Red Wines I White Wines

This is a benchmark Amarone. It’s produced by Masi – a byword for quality in Italian wine, and it’s a serious wine. Amarone is one of the most regulated DOCGs in Italy. Producers aren’t even allowed to pick their grapes until they’re given official say so – so it takes special determination to go above and beyond in pursuit of quality. But Masi make it look effortless. Every step of making the wine is just that little bit more luxurious. The grapes are dried on special bamboo racks. They’re then fermented for an extraordinary eighty days – about double the standard time – and matured in Slovenian oak. The result of all this effort? There’s really no other word for it – it’s sumptuous. Packed with dried red fruit flavours and savoury spice – it’s ideal with aged cheese like Gorgonzola.ining sensations.

B&G Reserve Merlot is known for its soft, silky texture and approachable flavors of ripe plum, red and black cherry and raspberry. ... Tasting notes: An intense nose, dominated by red fruit, with spices and some oak notes; a round and supple wine with well knit tannins on the palate.

B&G Reserve Pinot Noir is a well-balanced dry red wine with a presence of tannins and lots of fruity and toasty aromas on the palate. It pairs well with spicy Mediterranean tomato-based dishes such as pizza, paella, and risotto.

Aroma: Ruffino Chianti DOCG is an approachable, easy-drinking wine that has predominantly fruity and floral aromatics, with hints of spice and hazelnut. ... Tasting profile: On the palate, Chianti DOCG is soft with a medium body and nice balance, displaying pleasantly fruity characteristics.

Smokey plumb red berry vanilla nose with floral undertones rich flavors smooth on the palate.

AROMA AND PALATE An intense mix of citrus and melon underpinned by toasty notes. The well rounded and creamy palate showcases vibrant fruit flavours and toasty oak

A classically Australian blend of Shiraz and Cabernet Sauvignon made in a soft, approachable style. TASTING NOTES - AROMA AND PALATE. Dark cherry and plum with notes of mocha spice. A bright, medium length wine made in an approachable style.

Kim Crawford produces one of Marlborough's benchmark Sauvignon Blancs and has been named in the "Wine Spectator Top 100” four times.... PALATE: A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit. toasty oak

Ruby-red with purple shades. The fragrance is fresh with fruity notes reminiscent of blackberries, red fruit jam and spicy scents of vanilla and toasted hazelnut. The taste is full and rich, with a slight touch of tartness. The oaky note is clear but well blended with the other aromas. is full and rich, with a barely noticeable acidity. The woody note is well mixed with the remaining sensations.

A White wine from Piemonte, Northern Italy, Italy. Made from Cortese. This wine has 212 mentions of citrus notes (citrus, lemon, grapefruit)It is a classic wine to accompany tasty starters, shellfish and fish. Thanks to its structure and minerality, it is ideal for sipping alongside salads.

Garnet-red in color with ruby reflections. An intense odor with clean scents of roses, vanilla, roasted hazelnuts, licorice and spices. Full, elegant, full-bodied and austere flavor with recurring hints of the olfactory sensations. Pleasant touch of tar and oaky notes in perfect equilibrium.

The Sancerre Blanc by Pascal Jolivet is the expression of his terroir and his most important white wine grape, Sauvignon Blanc. This French white wine from the Loire valley shines bright golden yellow in the glass. On the nose, fruity-mineral aromas unfold, which give the wine its very own character.

Tasting notes Appearance: crimson-red. Nose: aromas of red fruits (mainly morello cherries) and spices (liquorice, grey pepper). Palate: tannins are firm and silky and the wine has a great structure. Sommelier's advice: game terrine, with red onion pickle. Grape variety/varieties: Blending of Grenache and Syrah. Harvest: Harvesting is performed when grapes reach a good maturity. Soil: The Côtes-du-Rhône “Pic & Chapoutier” has an extraordinary richness and complexity because of the diversity of the different soils which grapes are coming from (Drôme, Gard, Vaucluse, Ardèche).The different types of soil are composed of clay and calcareous alluvial deposit terraces, clay… Vinification: The grapes are entirely destemmed. Vatting lasts around 2 weeks that provides a good tannic structure to the wine, allows its ageing and guarantees a good stability. Ageing: The wine is aged in vats. Pumping over allows the wine to be clarified. Alcohol content: 13%

The Orvieto bouquet is distinctive; fruity and flowery with hints of fresh picked meadow flowers, citrus fruits, golden apple, finishing with a mineral touch. Tasting profile: This wine's smooth, refreshing flavors balance beautifully with its structure and acidity.

Sassoregale Sangiovese is a powerful, full-bodied ruby red wine with flavors of morello cherries, wild berries, leather, supple tannins, and a moderately spicy finish. This 100% Sangiovese is a multi-layered wine with bold flavors and an easy-going style.

Named the 'Velvet Devil' due to this wines soft, smooth velvety texture. It is made from Merlot grapes, and has flavours of blackberries, plum and some sweet spices. ... It contains 89% merlot, 10% cabernet sauvignon and 1% malbec for a fresh and vivid flavor and rich colour.