Fried Italian Arborio Rice Balls with Green Peas, Stuffed with Mozzarella Cheese & Wrapped with Italian Bread Crumbs

Fried Italian Arborio Rice Balls, with Spicy Bacon, Onions Stuffed with Mozzarella Cheese & Wrapped with Italian Bread Crumbs

Butter, Cream, Parmesan Cheese & Black Pepper

It has a straw yellow color and a fine and persistent perlage. The nose is intense and aromatic, with evident hints of peach.

It has a straw yellow color and a fine and persistent perlage. The nose is intense and aromatic, with evident hints of peach.

Sassoregale Sangiovese is a powerful, full-bodied ruby red wine with flavors of morello cherries, wild berries, leather, supple tannins, and a moderately spicy finish. This 100% Sangiovese is a multi-layered wine with bold flavors and an easy-going style.

2 Egg Omelet with Smoked Salmon & Goat Cheese served with Multigrain Bread.

Mussels, Squid & Shrimp in a White Wine & Cherry Tomato Sauce

Ciabatta bread topped with arugula, scrambled eggs, deep fried shrimps and tartar sauce

Grilled Eggplants, Grilled Zucchini, Mozzarella, Arugula

Patrón silver tequila is a fine unaged spirit that works well as both a sipper and a mixer. Its flavors of agave, eucalyptus and white pepper lead to a smooth, savory finish.

Toasted Croissants with a choice of Herbed or Plain Cream Cheese , Jam or Choco Hazelnut Nutellla, Egg, Ham, Italian Salami, Smoked Salmon/ Marlin & More..

Salmon smoked to perfection cut in slices garnished with our signature condiments. Served with Garlic Bread.

Smoked salmon/marlin, cream cheese, red onions, capers

Grilled beef tenderloin toped with our secret sauce, 1 sunny side up egg; arugula on toasted ciabatta bread

Housemade Marinara with our Family Recipe Meatballs

Spaghetti with Squid Ink, Cherry Tomatoes Fresh Herbs, White Wine and Garlic Shrimps

Spicy Housemade Tomato Sauce with Basil and Red Pepper Flakes

Chilly Witch

Strawberries , Banana, Dairy Milk & Lime Juice

Tanqueray London Dry Gin is a balanced, multi-layered combination of botanicals. A four step distillation process is involved in the making of Tanqueray London Dry Gin. The only flavours you will get after the distillation are those of the botanicals and you should get no flavour from the neutral spirit, only strength.

The vibrant red colour of the Brunello di Montalcino DOCG by Tenuta di Castelgiocondo by Frescobaldi is reminiscent of a luminous ruby with deep red nuances. A mixture of violets and wild berries, especially blackberries, characterize the bouquet. This is accompanied by spicy aromas of black pepper and cardamom, followed by balsamic notes of juniper and roasted aromas of coffee and hazelnuts. A gentle prelude leads to a soft, full palate with a strong, elegant tanning frame and a lush body. In the long-lasting and warm finish of the CastelGiocondo Brunello di Montalcino, spice notes and intense fruit notes are again noticeable.

Lentil and Black Bean in House Made Patty, Lettuce, Red Onions, Pickles served with or without Cheese of Vegan Cheese and Potato Wedges

House Made Beef Patty, Lettuce, Tomatoes, Pickles, Red Onions and Cheese on Toasted Bun
+our burgers are served with fries or potato wedges

Bacon, Ham, Mayonnaise, Lettuce and Tomatoes

Cheddar Cheese, Mozzarella Cheese, Butter on Multigrain Bread

Cheddar Cheese, Gourmet Ham, Garlic Butter

Breaded and Fried Chicken, Lettuce, Tomatoes, Red Onions, Pickles, Mayonnaise on Toasted Bun
+our burgers are served with fries or potato wedges+

Breaded and Fried Chicken, Lettuce, Tomatoes, Red Onions, Pickles, Mayonnaise on Toasted Bun
+our burgers are served with fries or potato wedges+